Kushi's, Dunfermlines New King of Curries
When I was over in Hyderabad last year. I was disappointed with the quality of the much touted Biryanis, which, being a specialty of the region I had high expectations for. My faith in the humble Biryani was restored last night however by a carryout from the newly opened Kushi's in Dunfermline, which was superb. The last time I had a Biryani this good was in the UK's former number 1 Indian restaurant Quilon in London, where the cost was considerably more.
In fact everything about Kushi's is superb from the food, the decor, the service to the rather cool name. I'd eaten in Kushi's over the bridge in Edinburgh so was anticipating great things from their new sibling. Butter Chicken, Lamb Karahi, Chicken Tkka Masala and Chicken Jalfrezi are all cooked with style and aplomb and the deserts, including a most excellent Kulfi Faluda, all make a satisfying end to a great meal.
Bravo Kushi's, Dunfermline's new king of curries. Long live the king.
In fact everything about Kushi's is superb from the food, the decor, the service to the rather cool name. I'd eaten in Kushi's over the bridge in Edinburgh so was anticipating great things from their new sibling. Butter Chicken, Lamb Karahi, Chicken Tkka Masala and Chicken Jalfrezi are all cooked with style and aplomb and the deserts, including a most excellent Kulfi Faluda, all make a satisfying end to a great meal.
Bravo Kushi's, Dunfermline's new king of curries. Long live the king.
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