It's a Peacock, it's a Peacock......
....or is it a Peahen?
Pop Quiz
What happens if you take a touch of Free, throw in a dash of Led Zeppelin and stir in some Guns and Roses for good measure? Has anyone got the answer?
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Life On Mars Soundtrack
Am I mad, in a coma, or have I just been listening to the Life On Mars Original Soundtrack CD. Most excellent. Not surprising really as the picking ground for material, the 70's, has been identified as the best decade for popular music. My only criticism of it is the lack of any Hawkwind , not that I'm biased, especially as the show has featured Brainstorm , Silver Machine , Urban Guerrilla , Ejection and You Shouldn't Do That over its two seasons. Still there's always the potential for a second soundtrack album at some stage in the future and plenty of material still to chose from. Track Listing King Of The Jungle (dialogue) David Bowie - Life On Mars Roxy Music - Street Life Wings - Live And Let Die ELO - 10538 Overture John Kongos - Tokoloshe Man Atomic Rooster - Devil's Answer T Rex - Rock On Free - Little Bit Of Love Lee 'Scratch' Perry and the Upsetters - Jungle Lion Armed Bastards (dialogue) The Sweet - Blockbuster The Faces - Cindy Incidentally A...
Pancakes
Another year, another pancake day. Ingredients 125g plain flour, preferably Italian 00 1 egg 300 ml milk 15-30g cooled butter, melted (optional) Making the batter Make a mound of flour in a bowl, add a pinch of salt and make a well in the top. Crack open the egg and put it into the well. Using a wooden spoon gradually mix in the flour from the sides and beat in the milk to make a smooth batter. When the batter is creamy, stop and switch to a whisk, at this point you can add the butter which makes more of a crèpe mix (ordinary pancakes don't need the butter). Leave to stand for at least half an hour. If the batter thickens in this period add milk or water (or maybe some rum if you're making crèpes) to bring its consistency to that of single-cream. Cooking the pancakes Use very little oil and very little batter. The pan must be very hot, heat the oil in the pan first, then empty it before adding just enough batter to cover the base of the pan When bubbles come to the surface flip...
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